Warning: A non-numeric value encountered in /home/devbhoo1/domains/devbhoominursery.com/public_html/wp-content/plugins/woocommerce/includes/abstracts/abstract-wc-product.php on line 940
Strawberries offer a wide range of health benefits, some of which may surprise you. (Wrinkle-prevention? Yes please!). Here are 10 reasons you should add more strawberries to your diet.
“Strawberries are an excellent source of vitamin C,” says Toronto-based registered dietitian Madeleine Edwards. Most mammals-except for humans-have the ability to produce vitamin C naturally, which is why it’s so important to get your daily requirement. “One serving of strawberries contains 51.5 mg of vitamin C-about half of your daily requirement,” Edwards says. “Double a serving to one cup and get 100 percent.” Vitamin C is a well-known immunity booster, as well as a powerful, fast-working antioxidant. A 2010 UCLA study discovered that the antioxidant power in strawberries becomes “bioavailable” or “ready to work in the blood” after eating the fruit for just a few weeks.
Warning: sizeof(): Parameter must be an array or an object that implements Countable in /home/devbhoo1/domains/devbhoominursery.com/public_html/wp-content/plugins/woocommerce/templates/single-product/meta.php on line 26
Strawberry is a widely grown hybrid species of the genus Fragaria (collectively known as the strawberries). It is cultivated worldwide for its fruit. The fruit (which is not a botanical berry, but an aggregate accessory fruit) is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness.
Warning: count(): Parameter must be an array or an object that implements Countable in /home/devbhoo1/domains/devbhoominursery.com/public_html/wp-includes/class-wp-comment-query.php on line 405